@article{Dupont_2011,
title={An International Network for Improving Health Properties of Food by Sharing our Knowledge on the Digestive Process},
volume={2},
ISSN={1869-1986},
url={http://dx.doi.org/10.1007/s13228-011-0011-8},
DOI={10.1007/s13228-011-0011-8},
number={1–3},
journal={Food Digestion},
publisher={Springer Science and Business Media LLC},
author={Dupont,
Didier and Bordoni,
Alessandra and Brodkorb,
Andre and Capozzi,
Francesco and Cirkovic Velickovic,
Tanja and Corredig,
Milena and Cotter,
Paul D. and De Noni,
Ivano and Gaudichon,
Claire and Golding,
Matt and Lea,
Tor and Le Huërou-Luron,
Isabelle and Mackie,
Alan and Madsen,
Charlotte and De Meulenaer,
Bruno and Nys,
Yves and Pihlanto,
Anne and Recio,
Isidra and Rémond,
Didier and Requena,
Teresa and Souchon,
Isabelle and Swiatecka,
Dominika and Turgeon,
Sylvie and Vegarud,
Gerd and Vreeburg,
Robert and Weitschies,
Werner and Wickham,
Martin},
year={2011},
month=apr,
pages={23–25} }