@article{Panteli__2016,
title={Identification and quantification of phenolic compounds in berry skin,
pulp,
and seeds in 13 grapevine varieties grown in Serbia},
volume={211},
ISSN={0308-8146},
url={http://dx.doi.org/10.1016/j.foodchem.2016.05.051},
DOI={10.1016/j.foodchem.2016.05.051},
journal={Food Chemistry},
publisher={Elsevier BV},
author={Pantelić,
Milica M. and Dabić Zagorac,
Dragana Č. and Davidović,
Sonja M. and Todić,
Slavica R. and Bešlić,
Zoran S. and Gašić,
Uroš M. and Tešić,
Živoslav Lj. and Natić,
Maja M.},
year={2016},
month=nov,
pages={243–252} }