BIP! Finder - Production of raw-starch-digesting α-amylase isoform from Bacillus sp. under solid-state fermentation and biochemical characterization

2013 • Production of raw-starch-digesting α-amylase isoform from Bacillus sp. under solid-state fermentation and biochemical characterization

Authors: Božić, Nataša, Šokarda-Slavić, Marinela, Gavrilović, Anja, Vujčić, Zoran

Venue: Bioprocess and Biosystems Engineering

Type: Publication

Abstract: alpha-Amylase production by solid-state fermentation of different Bacillus sp. was studied previously on different fermentation media. However, no study has been reported on the influence of selected media on expression of desired amylase isoforms such as raw-starch-digesting amylase (RSDA). In this paper, the influence of different inexpensive and available agro-resources as solid media (corn, wheat and triticale) on alpha-amylase isoform induction from three wild-type Bacillus sp., selected among one hundred strains tested, namely 9B, 12B and... (read more)

Topics: Food science Biochemistry Biotechnology

DOI: 10.1007/s00449-013-1105-1

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External links: Crossref OpenAIRE

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